Saturday, June 29, 2013

Cinnamon Roll Pancakes

so today I wanted to make pancakes and I came across a recipe that I just had to try. so I found this recipe 
at http://justhelen.net/2013/03/friends-food-and-family-cinnamon-roll-pancakes-with-cream-cheese-glaze/. Its a cinnamon roll pancake with cream cheese glaze. There pretty much a pancake with cinnamon roll filling in them. I think there pretty good, there something different, and there fun to make. I don't think they hold a candle to my cinnamon french toast.
first you make the batter.
Then you make the filling. You can put it in a piping bag,  but I put it into a zip lock bag.
Or a better alternative to both of those is one of these little squeeze jars.
The pancakes and the filling cook at different temp. so when they are done the filling will look missing, but it will still have the flavor.
For the glaze I didn't use cream cheese, but without the cream cheese it still tasted yummy! Tada we have the finished product cinnamon roll pancakes with a vanilla glaze. 
Hope you enjoy :)


Helpful Hints:
 when you cut pancakes,quesadilla, and waffles it helps to use a pizza cutter.
When you fill a piping bag or a zip lock bag use a cup and fold the top of the bag over the edge of the cup. It makes filling a piping bag so much easier, and less messy.

Printable version of recipe:

Cinnamon Roll Pancakes With Cream Cheese Glaze